Special Offer: The drinks are on us! – choose from our Mid-Week Set Menu or Ladies Who Lunch Menu and enjoy a small glass or house wine or medium soft drink with our compliments.
Offer available from Tuesday 24th October to Thursday 30th November.
ZUPPE – Homemade seasonal soup (please ask staff for the soup of the day)
PIZZA BREAD (v) – Hand stretched flat bread with basil pesto, garlic oregano, sundried tomato pesto & mozarella
BRUSCHETTA (v) – Chopped tomato, red onions, garlic & basil on freshly cooked bread drizzled with balsamic glaze
ARANCINI DI RISO (v) – Rice balls filled with vegetables and mozzarella served on a spicy tomato sauce
INSALATA TRICOLORE (v) - A salad of sliced avocado, mozzarella & tomato with fresh basil & extra virgin olive oil
POLPETTINE – Meat balls cooked in a tomato sauce served with crusty bread
FUNCHI RIPIENE – Baked mushrooms stuffed with gorgonzola, mozzarella and herbs
MISTO DI MARE – Mixed seafood marinated in oil and herbs served with crusty bread
SPAGHETTI BOLOGNESE – Slowly braised minced beef in a red wine, onion, tomato and herb ragu
SPAGHETTI ALLA CARBONARA – Spaghetti in a creamy sauce with pancetta and egg
SPAGHETTI ALLA VONGOLE - Clams cooked in garlic & white wine with a touch of chilli & parsley
PENNE ALLA MATRICIANA - Penne with pancetta, mushrooms and olives in a tomato sauce
PENNE ALL'ARRABIATA (v) – Penne with tomato sauce, garlic and chillies
PENNE CON POLLO – Penne with chicken breast strips, mushroom & spinach in a tomato béchamel sauce
PENNE ALLA SICILIANA (v) – Penne with aubergine, olives, garlic, chilli and cherry tomato
LINGUINI ALLA PUTTANESCA - Anchovies, capers, mushrooms, garlic and olives in a tomato sauce
LINGUINI CON SALMONE – Smoked salmon & thinly sliced courgettes in a lemon parsley sauce
TORTELLINI SPINACI (v) - Spinach and ricotta filled tortellini in a creamy tomato sauce
GNOCCHI GORGONZOLA - Potato dumplings cooked in a wild mushroom, garlic spinach and gorgonzola cheese sauce
GNOCCHI SALSICCIA - Potato dumplings with homemade Sicilian sausage in a tomato and basil sauce
LASAGNA AL FORNO – The Italian classic, made with Bolognese, béchemal sauce & parmesan cheese
FUNGHI & SPINACI (v) - Wild mushroom and spinach risotto in a creamy sauce
PISELLI & PANCETTA - Peas and pancetta risotto with garlic, white wine and parsley
POLLO SALAD - Grilled chicken breast on cos lettuce with croutons parmesan shavings and Caesar dressing
Choose any medium pizza from our main menu.
Please see our dessert menu for today's choices.
10% service charge will be added to your bill. Thank you